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Cruxland Gin Blackberry 38 hours of cooking in 38 hours of cooking in stone ovens and 40 months of aging in new American oak barrels at a 6000 feet altitude produces 1000 bottles of this extra anejo tequila that we have fallen in love with Santa Fe Spirits Colkegan Single Malt Whiskey unique barrel aging process also separates it from its low altitude relatives
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